Sauces, Condiments, Dressings and Dip Recipes

Sauces are often the best part of a dish, in my opinion. They add tons of delicious flavor and, of course, moisture. Here you'll find dipping sauces, cream sauces, pasta sauces and much more.

My personal favorites are this blackberry sauce for cheesecake and this maple pecan dip for sweet potato fries!

Dipping sauces and dressings:

Dipping sauces are a must-have for anything from chicken wings to fries. Here are some great recipes, many of which I developed for a specific purpose. That means you can be sure they are a perfect match for their appetizer!

Cream sauces for chicken:

Nothing elevates chicken like a cream sauce flavored with herbs and/or spices. This 5-minute oregano sauce turns grilled chicken breast into a gourmet meal. For something spicy, try this chipotle sauce for chicken or this paprika cream sauce.

Aioli sauces:

Aioli started out as an emulsion of just olive oil and garlic. Today, however, the term aioli includes flavored garlic mayonnaise sauces, like the ones you find here. From bbq aioli to scallion aioli, these aioli sauces are for all the garlic lovers out there!

Cold sauces for seafood:

Pasta sauces: