This easy, creamy maple dipping sauce for sweet potato fries has great flavor from maple syrup and toasted pecans. It's the perfect dip for crispy sweet potato fries.
For a delicious chipotle-flavored dipping sauce also check out this chipotle bbq aioli for sweet potato fries.
Recipe ingredients and notes:
This sweet dipping sauce is made with maple syrup, finely chopped toasted pecans and mayonnaise. The combination of mayo and maple syrup may sound odd at first but it works surprisingly well. The sweetness of the syrup counteracts the tang of the mayonnaise and makes for a delicious, creamy sauce.
- Please be sure to use real (pure) maple syrup for this recipe, not any imitations. Real maple syrup has a deep and complex maple flavor that makes this sauce great.
How to make it:
See full ingredient amounts and instructions in the recipe card below!
Step 1. Toast the pecans.
Step 2. Finely chop the toasted pecans.
Step 3. Add all ingredients to a bowl.
Step 4. Whisk until smooth.
How to serve it:
Serve as a dipping sauce for sweet potato fries.
How to store it:
Store the sauce in an airtight container in the fridge.
More delicious dipping sauces:
- Sweet and Spicy Apricot Dipping Sauce5 Minutes
- Smoked Paprika Aioli5 Minutes
- Dipping Sauce for Andouille Sausage5 Minutes
- Sweet Chili Aioli5 Minutes
Did you make this recipe? Please let me know how you liked it in the comments below! Thank you!
Full Printable Recipe
Maple Dipping Sauce for Sweet Potato Fries
Equipment:
- measuring cups and spoons
- small cast iron or nonstick pan
- knife and cutting board
- mixing bowl
- whisk
Ingredients:
- ½ ounce pecan halves or pecan pieces (about 2 tablespoons)
- 2 tablespoons pure maple syrup*
- ¼ cup mayonnaise
Instructions:
- Add pecans to a small cast iron or nonstick pan and toast on medium heat until fragrant (about 6 minutes). Remove from the heat.
- Transfer the pecans to a cutting board and chop very finely.
- Add chopped pecans, maple syrup and mayonnaise to a bowl and whisk together until smooth.
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