Total Time: 5

This sweet and spicy apricot dipping sauce is sweet, sour, fruity and spicy. You need apricot preserves, adobo sauce, rice vinegar, soy sauce and onion powder to make it.

Apricot dipping sauce in a bowl with a spoon.

Recipe ingredients and notes:

Use adobo sauce from a can of chipotle peppers in adobo sauce.

Apricot preserves, adobo sauce, soy sauce, rice vinegar and onion powder.

How to make it:

Apricot dipping sauce ingredients in a bowl.

Add all ingredients to a mixing bowl.

Apricot dipping sauce being whisked in a bowl.

Whisk until well combined.

How to use it:

This dipping sauce is great with chicken nuggets, coconut shrimp, cream cheese wontons, bacon-wrapped shrimp with cream cheese and more.

Full Recipe

Author: Nicole B.

Sweet and Spicy Apricot Dipping Sauce

This easy apricot dipping sauce has the perfect balance of sweet, sour and spicy flavors. It’s delicious with chicken nuggets and coconut shrimp.

Print Version (does not include images) Pin Recipe

Prep Time: 5

Total Time: 5

Servings: 2

Course: Sauces

Cuisine: World

Calories: 109

Ingredients Equipment Method Nutrition Notes

Ingredients:

▢ ¼ cup apricot preserves
▢ ¼ teaspoon onion powder
▢ 2 teaspoons adobo sauce (from a can of chipotle peppers in adobo sauce)
▢ ¼ teaspoon soy sauce
▢ 1 tablespoon rice vinegar

Equipment:

measuring cups and spoons
mixing bowl
whisk

Method:

Add all ingredients to a bowl and whisk together until well combined.

Recipe notes:

Storage: Store the sauce in an airtight container in the fridge for up to 3 days. Let it warm up to room temperature before serving.

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Nutrition (estimate only):

Calories: 109kcalCarbohydrates: 27.6gProtein: 0.4gFat: 0.2gSodium: 163mgPotassium: 35mgFiber: 1.2gSugar: 18gCalcium: 9mg