Sweet Chili Aioli

This quick and easy, 4-ingredient sweet chili aioli sauce has a wonderful, mild sweet and sour chili flavor. It makes a delicious dipping sauce for anything from chicken nuggets to Asian-style meatballs to stuffed bacon-wrapped shrimp. Perfect for serving along with game day finger foods!

For more delicious sweet and sour dipping sauces also check out this sweet chipotle mayo and this spicy apricot sauce!

Jump to:

• Recipe ingredients and notes:
• What is sweet chili sauce?
• How to make the aioli:
• What to serve it with:
• How to store it:
• More chili pepper aioli sauces:
• Full Printable Recipe
• Comments

Recipe ingredients and notes:

Aioli was originally an emulsion of just olive oil and garlic. Over time, the definition of the sauce has broadened and it now includes flavored garlic mayonnaise sauces, such as this one.

The recipe here is made with mayonnaise, garlic, unseasoned rice vinegar and sweet chili sauce.

What is sweet chili sauce?

Sweet chili sauce is a sweet, sour and garlicky sauce that is sold in bottles in most grocery stores. It is made from chili peppers but, unlike hot sauce or sriracha, it is mostly sweet and not very spicy at all.

How to make the aioli:

Step 1. Add all ingredients to a bowl.

Step 2. Whisk until well combined.

What to serve it with:

This aioli is perfect as a dipping sauce for just about any savory party snack and finger food. Serve it with meatballs, coconut shrimp, chicken nuggets, chicken tenders, sausage rolls and more!

How to store it:

Store the aioli in an airtight container in the fridge.

More chili pepper aioli sauces:

Did you make this recipe? Please leave a star rating or comment! Thank you!

Full Printable Recipe