This creamy curry mayo makes a fantastic dipping sauce for anything from seared steak bites to crudites.
My ingredient notes:
Many curry mayo recipes call for lemon or lime juice but I didn't want such an intense acidity here. Instead I used just a little bit of rice vinegar and then also added Worcestershire sauce. The sauce adds a little bit of saltiness and lots of umami and gives this sauce a rich, savory flavor.
Full Recipe
Curry Mayo Recipe
This creamy curry mayo dipping sauce has great flavor, is easy to make and tastes delicious with seared steak bites and crudites.
Equipment:
Ingredients:
Method:
- Add all ingredients to a bowl and whisk until smooth.
Recipe notes:
Storage: Store the mayo in an airtight container in the fridge for up to 1 week.
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Nutrition (estimate only):
More dipping sauces for grilled or cooked meats:
- For more mayonnaise-based sauces, check out this dipping sauce for Andouille sausage and this sausage roll dipping sauce.
- This sour cream dip is excellent for chicken wings.
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