pumpkin spice chocolate espresso milkshake with coffee liqueur
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Pumpkin Spice Chocolate Espresso Milkshake with Coffee Liqueur

A delicious chocolate espresso milkshake with layers of French vanilla ice cream, pumpkin spice chocolate ganache, espresso and coffee liqueur.
Course Drinks
Cuisine American
Keyword chocolate espresso milkshake, chocolate milkshake
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 570kcal
Author Nicole Branan

Ingredients

  • 1/2 cup milk
  • 10 ounces French vanilla ice cream
  • pumpkin spice ganache
  • 2 shots of espresso
  • 2 shots of coffee liqueur (I used Kapali)
  • whipped cream, optional
  • cocoa powder

Instructions

  • Add milk and ice cream to a blender (or food processor if you don't have a blender) and blend.
  • Layer ice cream/milk, ganache, espresso and liqueur into two 8-ounce glasses.
  • Top with whipped cream, if using.
  • Dust with cocoa powder.
  • Serve immediately.

Nutrition

Calories: 570kcal