pumpkin spice chocolate espresso milkshake with coffee liqueur

Pumpkin Spice Chocolate Espresso Milkshake with Coffee Liqueur

A delicious chocolate espresso milkshake with layers of French vanilla ice cream, pumpkin spice chocolate ganache, espresso and coffee liqueur.
Course Drinks
Cuisine American
Keyword chocolate milkshake, espresso milkshake
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 570kcal
Author Nicole Branan


  • 1/2 cup milk
  • 10 ounces French vanilla ice cream
  • pumpkin spice ganache
  • 2 shots of espresso
  • 2 shots of coffee liqueur (I used Kapali)
  • whipped cream, optional
  • cocoa powder


  • Add milk and ice cream to a blender (or food processor if you don't have a blender) and blend.
  • Layer ice cream/milk, ganache, espresso and liqueur into two 8-ounce glasses.
  • Top with whipped cream, if using.
  • Dust with cocoa powder.
  • Serve immediately.


Calories: 570kcal