Recipes with Tarragon
Tarragon is a delicious, leafy green herb. Its unique, licorice-like flavor adds a touch of gourmet to anything you put it in. Try it in this Homemade Tarragon Mustard, these Maple Tarragon Roasted Turnips or this Maple Mustard Marinade.
Tarragon is also fantastic in cream sauces, such as this White Wine Tarragon Cream Sauce and with poultry, meat and seafood. You can also pair it with melted cheeses, like in this Gourmet Grilled Cheese Sandwich or this Baked Goat Cheese Salad.