Side Dish Recipes
What's a main course without a side dish? Not that much, really!
Here you'll find tasty side dish recipes to serve alongside your main courses.
For some fresh and bright flavors, try these roasted lemon basil potatoes. They are perfect with grilled seafood or chicken, such as these cajun marinated chicken breasts.
For an easy but flavorful side salad try this dolmas salad that's made with roasted cauliflower rice. It's got all your favorite dolmas flavors in one easy dish and goes perfectly with falafel.
Looking for roasted vegetables for the different seasons? You'll find some delicious options here, like this butternut squash with pecans and brown sugar.
- Homemade Mustard with Tarragon56 Hours 15 Minutes
- Refrigerator Sweet Pickles with Cinnamon and Cloves4 Hours 20 Minutes
- Dolmas Salad (Grape Leaf Salad) with Roasted Cauliflower Rice30 Minutes
- Roasted Maple-Glazed Turnips with Bacon and Tarragon50 Minutes
- Rosemary Roasted Butternut Squash with Brown Sugar Pecans40 Minutes
- Curried Corn with Basil and Coconut Milk (with frozen corn)20 Minutes
- Roasted Lemon Basil Potatoes30 Minutes
- Sweet Potato Stacks with Nutmeg and Thyme40 Minutes